Fluke FoodPro Thermometers

The safety of in-flight meals is critical to the health and well-being of everyone aboard. That’s why investing in a Fluke FoodPro Series non-contact thermometer is your key to easy, cost-effective temperature compliance with the USDA’s HACCP regulations for Education Food Service Programs. FoodPro thermometers are manufactured to the high standards of Fluke Corporation, the worldwide leader in test and measurement equipment.

FoodPro thermometers use highly accurate infrared sensors to read surface temperatures, allowing workers to make frequent temperature measurements faster than contact units, without fear of contamination. Spotting critical temperatures has never been easier or faster. The HACCP Check “Go/No-Go” lights on all FoodPro models inform you immediately if temperatures are within HACCP guidelines for safe hot or cold holding. This ease of operation and the simple use instructions make it easy to train personnel to maintain safe conditions and comply with HACCP regulations. For more information, go to Fluke's FoodPro page.

FoodPro Safety Thermometer – Order Code FFP01

This hand-washable, non-contact temperature-scanning tool is designed specifically for monitoring food safety. The readout displays a food’s current temperature and indicates HACCP-zone measurement, so that safe and unsafe conditions can be read at a glance. Includes AA battery, graphic user guide and carrying strap.

FoodPro Safety Thermometer Plus – Order Code FFPP05

This enhanced professional food safety thermometer features a user-replaceable contact probe and a HACCP Check mode for "Go/No-Go" scanning, as well as a countdown timer with alarm to monitor cooking, cooling and exposure times. The unit also features a backlit LCD for dark locations and is hand washable. Includes battery, fitted belt holster, quick reference card and a seven-language user’s manual.

Contact one of our sales representatives today
to inquire about a quote from Pentastar Aviation
or call us today at 248-666-3630