Meet the Fivestar Gourmet Team

You can count on the culinary artists of Pentastar’s Fivestar Gourmet Catering services to make dining a rewarding and memorable part of your air travel or ground-based meeting or event. Our expert kitchen staff is professionally trained in food safety and security, using only the finest ingredients and USDA-approved waste disposal methods.

Key Contacts:

• Marc Raymond — Executive Chef/New Business Development
• Adam Jarvis — Chef, Kitchen Manager
• Helen Bowers — Culinarian
• Jennifer McKenna — Culinarian

Contact one of our sales representatives today
to inquire about a quote from Pentastar Aviation
or call us today at 248-666-3630